Add this easy to create sweet dessert to your dinner table on Christmas day!
Ingredients
1 pack of mini meringues
Fresh thickened cream
Blueberries
Strawberries
Cherries
Kiwi fruit
Passionfruit
Edible flowers
Glass
Cut strawberries in half
Cut kiwi fruit into small cubes
Break mini meringues into random sized pieces and place into glass.
Layer fruit with more meringues.
Decorate with edible flowers.
If pre-making, chill until serving time.
Pour cream to serve.
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